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La messa in asciutta: modalità e approccio terapeutico


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15. Rajala-Schultz, P.J., et al., Antimicrobial resistance and genotypic characterization of coagulase-negative staphylococci over the dry period. Veterinary Microbiology, 2009. Vol.134 pp. 55-64.

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27. Godden, S.M., et al., Evaluation of an automated milk leukocyte differential test and the California Mastitis Test for detecting intramammary infection in early- and late-lactation quarters and cows. Journal of Dairy Science, 2017. Vol.100 pp. 6527-6544.

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29. Robert, A., et al., Risk factors for new intramammary infections during the dry period in untreated dairy cows from herds using selective dry cow therapy. Animal, 2008. Vol.2 pp. 247-254.

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31. Zecconi, A., et al., Somatic Cell Count as a Decision Tool for Selective Dry Cow Therapy in Italy. Italian Journal of Animal Science, 2018. Vol.17 pp. 1-6.




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L’alimentazione ha riflessi su molteplici aspetti: fertilità, produzione di latte, immunità, produzione di lana, adattamento ai diversi stress ambientali.


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